Papa's Everything Sauce
Papa's Everything Sauce

Papa's Everything Sauce

A generation-spanning family recipe made for serious cravings. Rich soy, golden palm sugar, and a splash of Shiraz melt into a thick, sticky glaze that's savoury, sweet and a little earthy.

The best part? It adds instant flavour to whatever you're cooking, from high-heat wok meals to late-night snacks.

Fair warning: once it hits your pantry, you'll want to pour it on everything

$15.90 AUD
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• Stir-fries, fried rice, or roasted veg. A quick drizzle and boom! Flavour galore.
• Meat or plant proteins. Coat, glaze, and get that glossy finish.
• Anything crispy! It’s the ultimate dipping sauce for dumplings, gyoza, and spring rolls.
• Soups and pasta sauces. Yep! Add a few drops for secret-weapon flavour.
• Eggs, your way. Fried or scrambled – drizzle over the top for a serious morning upgrade.

• We keep our recipes plant-based and our ingredient lists upfront, so you always know what’s going into your food (and your bod).
• Here’s the lineup: Tomato sauce, non-sweet soy sauce [wheat], Golden Mountain sauce [soy/wheat], white sugar, palm sugar, red wine (Shiraz/Cabernet), mild paprika.
Allergens: Contains soy, wheat, and gluten. Made in a facility that also processes nuts and sesame.
• Preserved with potassium sorbate (202) and calcium disodium EDTA (385) for freshness and shelf stability.

✔️ Vegan
✔️ Nut-free
✔️ Dairy-free
✔️ Packaged in 100% recyclable materials
✔️ May contain traces of nuts and sesame
✔️ Contains soy
✔️ No artificial colours or flavours
✔️ No MSG added

Papa's Everything Sauce
Papa's Everything Sauce

Papa's Everything Sauce

A generation-spanning family recipe made for serious cravings. Rich soy, golden palm sugar, and a splash of Shiraz melt into a thick, sticky glaze that's savoury, sweet and a little earthy.

The best part? It adds instant flavour to whatever you're cooking, from high-heat wok meals to late-night snacks.

Fair warning: once it hits your pantry, you'll want to pour it on everything

$15.90 AUD
/

• Stir-fries, fried rice, or roasted veg. A quick drizzle and boom! Flavour galore.
• Meat or plant proteins. Coat, glaze, and get that glossy finish.
• Anything crispy! It’s the ultimate dipping sauce for dumplings, gyoza, and spring rolls.
• Soups and pasta sauces. Yep! Add a few drops for secret-weapon flavour.
• Eggs, your way. Fried or scrambled – drizzle over the top for a serious morning upgrade.

• We keep our recipes plant-based and our ingredient lists upfront, so you always know what’s going into your food (and your bod).
• Here’s the lineup: Tomato sauce, non-sweet soy sauce [wheat], Golden Mountain sauce [soy/wheat], white sugar, palm sugar, red wine (Shiraz/Cabernet), mild paprika.
Allergens: Contains soy, wheat, and gluten. Made in a facility that also processes nuts and sesame.
• Preserved with potassium sorbate (202) and calcium disodium EDTA (385) for freshness and shelf stability.

✔️ Vegan
✔️ Nut-free
✔️ Dairy-free
✔️ Packaged in 100% recyclable materials
✔️ May contain traces of nuts and sesame
✔️ Contains soy
✔️ No artificial colours or flavours
✔️ No MSG added

Made with the good stuff

Big flavour starts with real ingredients. Yimee sauces are plant-based, pantry-friendly, and made to bring all the richness, tang and depth you want, without the heavy stuff you don’t. Just easy, feel-good flavour that loves your body back.

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A generation-spanning family recipe made for serious cravings.

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